VERY RARE! 1st Edition Antique White House Cookbook Gillette & Peale 1887-1889

  

The White House Cookbook 1887 - 1889 Hardcover By Mrs. A selection of choice recipes orignal and selected during a period of 40 years - practical housekeeping.

It is the first printing published after the initial first edition published by the author. Some recipes include: veal soup, dried bean soup, swiss white soup, gumbo or okra soup, egg dumplings for soup, deviled lobster, fried oysters, chicken pudding, stewed steak with oysters, beef a la mode, fried rabbit, flank steak, reed birds, mint sauce, cucumber vinegar, pickled mushrooms, roast spare-rib, potted ham, bologna sausage, bread omelet, scalloped cheese, succotash, crisp potatoes, peach cream, tipsy charlotte, bavarian cream, chocolate tarts, and many many more. Condition: It is in good antique preowned condition with a some wear. The spine is intact, though has wear - book still bound together for the most part, some pages are loose, majority of book good shape.

And the book is structurally sound. Little to no writing noted. Lots of life left for this very rare original copy of this text. SEE MORE IN THE STORE FOR NEW & VINTAGE SELECTION OF COOKBOOKS OF ALL KINDS - COOK & BAKE YOUR HEART OUT.

Be sure to check out our store for even more - with new items coming each week.